On tap you will find our four core beers, as well as seasonally released limited editions that are available only in our tasting room. If you can't decide on just one, we offer flights of our beers as well.
On tap now
This traditional German beer style is a refreshing and mildly tart session ale. It is an unfiltered wheat beer made with 50-60% malted wheat, which creates a cloudy yellow color. A low hop bitterness is complimented by the bright flavors and crisp, dry finish. Toasted coriander seeds contribute a slight spice note and its mineral-like character comes from the addition of sea salt.
Named after the Shoal Bass (or "Shoalie", as they are affectionately known), this deep golden colored, aromatic IPA with tropical notes including citrus, mango and papaya is perfect for those who demand hop-forward flavor. Late additions of Citra, Ekuinot and El Dorado hops bring forth an immediate fruit rush, followed with a balanced mellow bitterness on the finish. This satisfying and approachable West Coast IPA is an easy drinker any time of the year.
Medium-bodied, malty, and full of flavor with floral and citrus notes imparted by the additions of Loral and Mandarina Bavaria hops. Its silky mouthfeel imparted by malted wheat and oats leads to a clean and crisp finish that will leave you begging for more. This is the go-to beer for your everyday needs. Whether you are are mowing your lawn, hiking or fishing, this will be the beer to have by your side all the time.
Our complex and seriously satisfying stout is full of flavor and yet still smooth on the palate. Its medium-to-full bodied mouthfeel and creaminess comes from the generous amounts of flaked oats added to the mash. The flavors of dark chocolate, toffee and light-roast coffee are balanced with the slightest hint of residual sweetness on the back end.
This deep amber colored Rye IPA is made with our own organically grown grains. The heirloom rye variety that we grew produces notes of citrus in addition to the nutty and spicy character you would expect from rye. To compliment the subtle graininess of the malt flavors, we chose hops which offer apricot and peach notes to create a balanced IPA inspired by the South. A relatively dry finish with a pleasant hop bitterness will be appreciated by an IPA lover, but this beer is suitable for all.
Farmhouse Berry Gose
At the end of the vigorous fermentation of our Flowing Well Gose, we add over 300 lbs of our organic farm-grown berries. The fruit, picked when ripe in the summer time, includes strawberries, blueberries and blackberries. The berries impart a new complexity to the refreshing and bright fruity profile, and smooth out the tart finish. Many hands have contributed to this gorgeous pink-hued seasonal beer. Enjoy a sip of Southern summer.
Small batch releases
Stop into the tasting room for small batch, seasonal releases that are available only on tap in downtown Albany! Our brewers are always experimenting with locally sourced ingredients, and trying out new recipes on our pilot brewing system to find out what may be the next thing to put into a can!
When they're gone, they're gone!
Events at the brewery
Tie Down Wednesday
Southern Flyworks presents Tie Down Wednesday every Wednesday Night! Bring your materials and join us in tying knots + drinking Pints! Spectators welcome to watch and learn!
Day: October 16, 23, 30
Trivia Night is EVERY Thursday night at Pretoria Fields Collective! Come join all your fellow 'geeks who drink' for a fun filled Thursday! + The Taqueria Cruz Food Truck
Day: October 17
Time: 7-9 PM
Pet Food Drive
We are hosting a food drive to benefit The Albany Humane Society! A box will be in the taproom to collect any donations + anyone who brings in a bag of pet food/treats will receive $1 off their first pint! Also, The Albany Humane Society will have pets for adoption in the taproom that afternoon!
Day: October 18
Dusty's Garlic Cove
Dusty's Food Truck will be parked in the back of the brewery today. Come enjoy some delicious food with your favorite brew!
Day: October 19
Books and Brews
We have found the perfect combo for a book club: bookworms, babble, and beer. Stop by the library to pick up this month’s book selection, "The Kiss Quotient" by Helen Hoang. Book club begins at 3 pm on Saturday, October 19th, at Pretoria Fields Collective. For more information, please call Krista at 229-420-3214 or email@example.com Participants are responsible for the purchase of their own food and drinks, and assume responsibility for their own transportation to and from the event.
Day: October 19
SWGA Cornhole League
We are hosting the SWGA Cornhole League! This will be an 8 month league, with tournaments held at Pretoria Fields once a month. The championship tournament will be held at the end of the eight months. $1,000 prize pool at the end of league play! This event is open to the public, teams can sign up in advance or on day of for $20.
Day: October 19
Ant Hill Photography will be set up in our courtyard and take photos of your pets for $20!
Day: October 20
Farmer Fredo will have his market set up at Pretoria Fields Collective every Sunday from 1-4pm. Come pick out your favorite fresh foods!
Day: October 20